查看完整版本: 焗烤麵(泡菜風味)［7P］

焗烤麵(泡菜風味)［7P］

[img]http://192.240.111.76/attachment/forum/201607/23/121841wr6hgqrwhnqvhr8r.jpg[/img]
M(F9O @(o/d5|2B 預備食材
!eg7[5u0~v 斜管麵 　 適量5`NPv n V3W
泡菜 　 50G
/\!gsN,x8[ 綠花椰菜 　 6朵:V?1n:rM*Bc#iF&T
起司 　 個人喜好@@$vWP3o0k:gdU
鹽 　 2匙g!r`[:_!t#{
德式香腸 　 一條8n4A-H R4OV
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步驟說明 i.` TL+I
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+n+h6KZ-W&| 煮滾水加鹽，約煮15分鐘，撈起瀝乾備用
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利用原鍋水，川燙青花菜
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泡菜切小片，和麵拌一拌，泡菜每家都不一樣，有鹹有甜也有酸，拌好麵先試味道，再增減調味7@&o}g/V}Jd9X
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斜管麵鋪在盤底，放上德式香腸.青花菜，鋪上起司
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220度，烤約10分鐘，喜歡焦脆的起司，就多烤一下
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I N@LPC'a 這盤吃完會太撐，忍不住一口接一口

看起来不错 应该很下饭  改天啊试试！是