c101c101 2014-9-8 06:45
【原创】炸猪排[15P+1P验证]
原料：大排4块E p!wn,u0LK
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907222558_54398a6508f8a][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_222558.jpg[/IMG][/URL]
T E*q^Z
'n)a)K-i
e1g.Z
剔骨（也可不剔骨）
9M(Ohkk*p_g#u |
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907223404_54398b6e1cd39][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_223404.jpg[/IMG][/URL] /q$Z/?Z9YG A'Q
{:KoC,H |%A-|
洗净肉排，再用纱布吸干。Rp Q2a7G+OFsI
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907224028_54398b70730ee][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_224028.jpg[/IMG][/URL]
B`5Ga,D'u.| } |j
1v\9K4S ~_
放上案板，用刀被敲打双面，敲断肌肉纤维使肉排更嫩
_a&iw U%`
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907225256_54398b7a87a3d][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_225256.jpg[/IMG][/URL]
Y q0h^6_#_^6otsS
`0@ d l4]4c"| e!A`;M
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907225322_54398b72cdb86][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_225322.jpg[/IMG][/URL]vA(f f o*D1EX
V"R'X(j8K7mu}
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907230004_54398b785455e][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_230004.jpg[/IMG][/URL] r w5[q S-UN
/]p3H)A1X:Upf g N6a
加入少量料酒，盐葱姜淹制
i Ai z'c4ty
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907231500_54398b7d1b517][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_231500.jpg[/IMG][/URL] b2?o)\C6| zh T
6I6[iCl |l&m X$d
裹料，左边面包粉，右上全蛋液，右下面粉：生粉 1比1混合物M!b&C9m6KHq
T%o
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907231541_54398b81cee7a][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_231541.jpg[/IMG][/URL] .v B(L6d1d4i
!|0@ I `4Fu'S
先拍上一层面粉/生粉,sG4@8gMg
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907232218_54398b7f6ef31][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_232218.jpg[/IMG][/URL]
O7n;P2p3D2I(M-Y
J
a0k }xVP6VN0r
裹上蛋液，再裹上面包粉
xGGYB-o@3@q
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907232436_54398b8862295][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_232436.jpg[/IMG][/URL]
5O0n
Go^D C(]r
}*w,s h1s7n#l
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907233454_54398b8ab2258][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_233454.jpg[/IMG][/URL]
#B1FV#t
O LsX
)R$y {.}!i OI%Q
起油锅
-`]f @"n
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907234048_54398b844e76e][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_234048.jpg[/IMG][/URL]
f)?m w9N\0G [J
pS4Z@2`[+B
中火炸至两面金黄kIL} iw3o Gn
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907234241_54398b8f98d38][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_234241.jpg[/IMG][/URL] 9P G%q(U)ELm1T.A
J
2j@x4s*P8m
捞出/U
r ]GDAS z6g+t5D
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908000150_54398b8d03975][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_000150.jpg[/IMG][/URL] @pG TGU
8PV n0J]1q&J
切条装盘，完成。可蘸番茄酱等
c wY Vk(XA
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908000531_54398b956ac2f][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_000531.jpg[/IMG][/URL] 3JR0k?l2e
&}
N7tb)r[|-fA'E
验证。。额。。字太淡拍了前后景。。要是不合格再补拍U#x:[!b P fH
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908002112_54398b930ccb8][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_002112.jpg[/IMG][/URL]6V2x y"q9_6U as#u!veB
s#y)L}1a:pR y ~f:v
[[i] 本帖最后由 c101c101 于 2014-10-12 05:04 编辑 [/i]]
cw401230 2014-9-10 14:17
你可以试一试往面里加点泡打粉~~:excellence :excellence
q156718044 2014-9-10 15:20
小提示，在淹猪排的时候加点孜然粉会更美味。
li_1986122 2014-9-10 20:55
最喜欢吃猪排，流口水了，谢楼主！
18918700518 2014-9-13 16:02
炸猪排是小时候的美味，再配上浓汤感觉是在吃中式西餐。现在由于要健康少油很久没吃了，回家马上做。
cantooona 2014-9-14 22:03
这种东西就是最典型的看似没有门槛，实际步步玄机，只说一点，要复炸的
ws00474885 2014-9-17 19:19
看不到图啊，为什么其他人有，是不是只有我一个人这样子？
kkkkssss 2014-9-21 00:50
可惜看不到图片,最想看到是如何裹粉的，我自己做老挂不了粉
dongfang77 2014-9-21 03:50
*** 作者被禁止或删除 内容自动屏蔽 ***
wingwingwing23 2014-9-22 20:56
看着还挺简单的 哪天尝试一下 就是炸的火候不太好掌握
flyguagua1 2014-9-23 19:54
看不到图片哦，我比较喜欢做辣炒排骨，好吃，谢谢楼主分享
qlj3018 2014-9-24 17:36
看不到图片，应该很不错吧，馋人，明天买排骨做着试试
nihaobd00 2014-9-25 20:12
炸猪排是我的最爱，但是看不到图了，真可惜
hutudehen 2014-9-26 18:16
看介绍钩起了食欲，可惜登陆的晚了些，没了图片，可惜。
叮咚锵 2014-9-28 12:31
重要的是自己配的调料，这是关键，炸一下，谁都会，弄好火候就行
在线客服(1)