thorpe 2007-6-21 13:24
芒 果 糯 米 糍 [圖 文 一 齊]
1. 將芒果切開，起芒果肉，待用
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2. 一包 (250ml) 芒果汁，加 10 茶 spoon 糖
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3. 繼少繼少加入 (250g) 糯米粉，一路攪，否則變
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了一舊！攪到無晒粒狀
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4. 欏去叮4 min #Zq:TH.b&~
(一定要用蓋，否則會叮乾，無用)！
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5. 取出，加上芒果粒，搓，
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6. 撈上椰絲+@:z0G}2V+DDt
7. Done
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1. 將芒果切開D `.~6\q3_(|
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2. 起芒果肉..........待用
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3. 250g 糯米粉9U Y1`:iY%?
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4. 加一包芒果汁.......相等 250ml E Z!`Z WE_
[img]http://img.photobucket.com/albums/v621/kennylui/IMG_4855.jpg[/img]
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5. 加 10茶 spoon 糖........v&V e.S|)i?,Xxa;P
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[img]http://img.photobucket.com/albums/v621/kennylui/IMG_4856.jpg[/img]
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6. 一定要繼少繼少加入糯米粉，否則變了一舊！ \%w ngF2u7B
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7. 一路攪........一路攪
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8. 攪到無晒粒狀LY yG|
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9. 欏去叮4 min 6S*N\){&`!r7J
(及一定要用蓋，否則會叮乾，無用！)
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10. Ok..........取出，小心好熱家！！1C x#ZK,?%f Q pd B
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11. 準備椰絲............
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12. 由於用晒即棄膠手套，今次用保鮮紙頂上，並搽牛油，避免『痴』手！
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13. 加上芒果粒......
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14. 再搓............*u xRaPc:b(u\
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15. 撈上椰絲%m%h'w_Z
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16. DONE..............5} n#r B8A+Z*_
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17. 重覆.......3uk;M'Rb.Alu1M
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[[i] 本帖最后由 thorpe 于 2007-6-21 02:27 PM 编辑 [/i]]
tk5047 2007-6-21 21:20
摆去叮 我猜是我们这儿的微波 只不过火力是否大火4分钟 还有可否用蒸茏代 大大这道受教了 谢谢
zgmfxnake 2007-6-22 09:06
这方法不错挖，用微波炉做的。不知道好吃不好吃，有空了回家做做看。:)
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