xxkhpqwz 2012-10-3 21:31
荷香糯米蒸蟹[8P]
[b][size=4]蟹香与米香相互渗透,QQ的糯米饭让人满口留香,蟹肉带有荷叶的芬芳,两者相辅相承,美味无比。[/b][/size]
[b][size=4]材料:糯米饭2碗,大闸蟹1只(洗净,除腮和内脏),腊肠粒、香菇粒和干葱蓉各适量,荷叶1块(浸软)[/size]
[/b][img]http://76.73.1.102/attachment/Mon_1210/17_29003_facf3b70febbb5c.jpg?199[/img]
[img]http://76.73.1.102/attachment/Mon_1210/17_29003_272d8284e6d9f45.jpg?191[/img]
[img]http://76.73.1.102/attachment/Mon_1210/17_29003_aca5bfeebcf7688.jpg?197[/img]
[img]http://76.73.1.102/attachment/Mon_1210/17_29003_e3433affbfa12bd.jpg?196[/img]
[img]http://76.73.1.102/attachment/Mon_1210/17_29003_ddc8b7d25ae7da4.jpg?197[/img]
[img]http://76.73.1.102/attachment/Mon_1210/17_29003_ba3a86ad68c44e5.jpg?197[/img]
[img]http://76.73.1.102/attachment/Mon_1210/17_29003_1af7ff126bb10b1.jpg?199[/img]
[img]http://76.73.1.102/attachment/Mon_1210/17_29003_b45cc297b7ebd6f.jpg?194[/img]
limite2 2012-10-3 21:43
有点复杂哦!!还是去饭店吃算了,不过佩服lz的厨艺!
denglihua123 2012-10-4 01:37
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szcn 2012-10-4 15:07
这菜看起来要做好不是一般的难啊,好复杂啊,不过这时候就是吃蟹的时候
shin111111 2012-10-4 15:08
这不是家常菜吧。平常人家一般不会这样弄的。要求有点高