591101ls 2011-1-26 15:08
妈妈私房菜--豆腐三文治[6P]
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[font=宋体][size=4][color=#0000ff]烹制方法
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材料:北豆腐(5块)、圣女果(适量)、小青瓜(1根)、芝士片(2片)N*^ p0@.MP,`
调料:盐
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1 用利刀将豆腐切成薄片,小心不要碰碎
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2 小朋友帮忙洗干净圣女果,妈咪用盐擦遍小青瓜,切成圆薄片
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3 用平底锅烧热油,放入豆腐块,用小火慢慢煎香,用少许盐调味后,盛出,{c)e)x*[9W%F v
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4 用模型将豆腐压成所要的形状
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