查看完整版本: 蒜茸蒸大虾

蒜茸蒸大虾

今天又休息 q iyF4Q
叫老爸买了些虾 做个清淡的菜A}V~yI
蒸一下就OK个！！！
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原料： 基围虾   大蒜头/NXt oY+g

B/i+d]-rL!}6E 方法：
ar.fA$jB"GL@s          1，蒜头斩成茸，加点水 盐
*X)zjxr v0z          2，虾洗一下，背部切开 去虾线S6{,io8@/Al&]yD
         3，虾尾巴往里面翻，从背部开口拉出9L7~vb,`U9w'uU%?
         4，摆好造型 蒜茸撒上  大火蒸5分钟]'Qkk$T A/mn)v"u
         5，淋宴会酱油  OK4bM |R2ZzK
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先看大蒜头1D;q'S0R#oa KI
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q6r0J2l[i5OHL9S 现在的蒜头质量都不好 发芽个~~~
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去掉两头
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我拍
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w6E 用力拍它
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l4U,C Dc0O8j 我斩   乱刀斩
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可以加点水的
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A5]Dm7TO3@LS 看虾  是不活的虾~~~  金融危机 省点吧/Z4eFa'vZ5[5W&`u
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（也要20块一斤）
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]:Vzw*R:Ib5G 开刀  背部下去~~~6?\8NT J:s
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-|ss n)l'iN*F'Ej 尾巴不要断
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开始拉尾巴  从肚子里穿过来$Hy1hi-O
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$^AE1S OP}z h 就这样则
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摆好姿势~~~
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[+q DQ0HY0MS 撒蒜茸    多撒点呢 （可以在蒜茸里直接加盐）c ~`4obt5?'Q
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X'Bx6\1nDL? 大火   蒸 5分钟就好了(r$j Cy:e_v5S1ty
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感谢楼主上图，很详细，照片拍的很全面，收藏了！

是不是应该放在辣椒进去 调点味道 估计这样色彩跟味道会不错

做法很详细 感谢楼主提供 我和老婆都很爱吃虾 有时间要亲手做给我老婆吃 要好好慰劳她

好喜欢啊，有空了自己弄来吃吃，谢谢楼主了

图片很清晰，制作过程一目了然，谢谢楼主发帖！

大虾和蒜茸在一起做是什么味道啊，没试过，值得一试，如果好的话可以给家人做做。

太感谢楼主了,这样漂亮的菜应该非常的好吃,图文并貌啊

蒜茸粉丝扇贝比较好吃。蒜茸大虾还没有吃过。