查看完整版本: 苦瓜腐乳焖五花肉

苦瓜腐乳焖五花肉

要多吃苦啊！:teeth ;WuQ}|Ku.XUN[
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(ek1Pq/k7a\2[Z&? 五花肉焖得软霖霖，苦瓜入味
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GJvO\ 苦瓜洗净去囊切块，怕苦可放点盐腌会再冲干净
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A*Dg*Q0j!n1[ 拍几粒葱头爆香
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Q|9m,^-reI8f5t 五花楠飞水后用冷水冲一遍，略炒 S.zxux:Ct
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加入苦瓜同炒
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#]6Is,Ex,z(U 炒得差不多此时加入两块“腐乳”（没加味道差很多哟），嘿嘿
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6j2p*iwC*n 适当放些盐，白糖，生抽。（没加老抽上色）
3b'E"S[$o,Bus 一次性加够水大火烧开转中火盖上盖子焖。
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焖到汁差不多收干即可上碟.mK/K&s VJW
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苦瓜切这么大块,量也不少.想到就有种苦苦的感觉.不过又加了腐乳,真想自己做下尝尝.

一看就是让人食指大动绝品佳肴，可惜不会做菜，只会吃，哈哈