查看完整版本: 美味的自制卤鸡蛋

美味的自制卤鸡蛋

[b][size=5][font=宋体]美味的自制卤鸡蛋[size=14pt][/size][/font][/size][/b]
[b][size=14pt][font=Times New Roman]1[/font][/size][font=宋体][size=14pt]原料：鸡蛋、大料（也叫八角）、花椒、香叶、小茴香（如果有桂皮也可以放点）、盐、糖、老抽（[color=#ff0000]注意[/color]，一定是[color=#009900]老抽[/color]而不是酱油，主要是为了上色）。[/size][/font][/b]
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[url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rPkCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rPkCemsM.jpg[/img][/url]
[size=4]下面开始煮鸡蛋[/size]
   [url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rTkCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rTkCemsM.jpg[/img][/url]
[b][font=宋体][size=14pt][color=#33cc00]剥鸡蛋皮的小窍门[/color]：鸡蛋煮熟了，捞出来马上放到凉水里，这样鸡蛋皮特别容易剥下来。下面是剥好的，看看，不错吧[img]http://images.chinaren.com/product/aluclub/images/em/R04.gif[/img][/size][/font][/b]
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[size=14pt][/size][/b]  [url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rdkCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rdkCemsM.jpg[/img][/url]
[b][size=14pt][font=Times New Roman]2[/font][/size][font=宋体][size=14pt]开始进行卤鸡蛋过程：把包好的鸡蛋放到锅里，放水，水要能没过鸡蛋。[/size][/font][/b]
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[size=14pt][/size][/b]  [url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rekCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rekCemsM.jpg[/img][/url]
[b][font=宋体][size=14pt]然后放入大料、花椒、香叶、小茴香等调料，开火烧水。[/size][/font][/b]
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[size=14pt][/size][/b]  [url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rHkCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rHkCemsM.jpg[/img][/url]
[b][font=宋体][size=14pt]水开后放入盐、糖和老抽。大火煮[/size][/font][size=14pt][font=Times New Roman]2[/font][/size][font=宋体][size=14pt]分钟后，改用中火煮[/size][/font][size=14pt][font=Times New Roman]20[/font][/size][font=宋体][size=14pt]分钟，期间要注意不要让水干了。[img]http://images.chinaren.com/cs/sms/crm/em/em01.gif[/img][/size][/font][/b]
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[url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rckCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rckCemsM.jpg[/img][/url]
[size=4][b]上面是煮的过程[img]http://images.chinaren.com/product/aluclub/images/em/R02.gif[/img]，马上就要成功了[/b][/size]
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[b][size=14pt][font=Times New Roman]20[/font][/size][font=宋体][size=14pt]分钟后关火，再把鸡蛋在卤汁中泡[/size][/font][size=14pt][font=Times New Roman]10~15[/font][/size][font=宋体][size=14pt]分钟[/size][/font][/b]
[b][font=宋体][size=14pt]让咸味进到鸡蛋里就可以出锅了[img]http://images.chinaren.com/product/aluclub/images/em/R33.gif[/img][/size][/font][/b]
[b][font=宋体][size=14pt]来张成品照[img]http://images.chinaren.com/product/aluclub/images/em/R36.gif[/img][/size][/font][/b]
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[/size][url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rZkCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rZkCemsM.jpg[/img][/url]
[size=4][b]再来一张[img]http://images.chinaren.com/product/aluclub/images/em/R33.gif[/img][/b][/size]
  
  
[url=http://club.chinaren.com/wrapper.html?msgid=142458932&url=http://clubpic3.chinaren.com/uploadfile/200902/443/rwkCemsM.jpg][img]http://clubpic3.chinaren.com/uploadfile/200902/443/rwkCemsM.jpg[/img][/url]
  
[size=5][color=#3333ff][b]味道好极了[img]http://images.chinaren.com/product/aluclub/images/em/R06.gif[/img][/b][/color][/size]

图片看不见.卤蛋很好吃,看了上面的文字我都想去实践一下了