查看完整版本: 花蛤蛋

花蛤蛋

[b]材料：[/b] 1@b8FzUM.vy Bu

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[b]调味料：[/b] ?`R!H.z'q^
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[b]做法：[/b] `i__)n
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1.花蛤清洗干净剥开冲水洗掉泥沙待用
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2.肉碎，鸡蛋，冬菜搅拌均匀，加3大勺的清水
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3.拌入调味料 7tn)O+e:_6B(rc
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4.把花蛤拌在蛋液里，入蒸笼蒸至熟即可
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