查看完整版本: 蒜容煮南瓜图解

蒜容煮南瓜图解

原料：
E?g+s5zn 南瓜、蒜容、糖、盐。
*u4{q {j4P%p y|Tk+J/Mvza
[img]http://www.eshangjin.com/attachments/2008/07/17/1_200807170034035p3Dv.jpg[/img]A1ZoXV ^
7Y-n#S[S2xC![]
做法：}*K\5M'{0dH
1、油烧开后，把蒜容爆香。
&H%TB^WGE3]B*M
Df2S(V7z"^9~ [img]http://www.eshangjin.com/attachments/2008/07/17/1_200807170034036Pi4C.jpg[/img]/Kvy&Jb4m~#v!n
;f`V]F ?
2、把南瓜放进爆炒。5R%ci`5UQ!I!~1TG2OR6H

4J:p*wT#^r F1Cv [img]http://www.eshangjin.com/attachments/2008/07/17/1_200807170034131YrzW.jpg[/img]\3X9QD,Qu
(_x.Un6^&Wt
3、加上清水煮
H:N,q2PQlI6R \T%m;P+{m
[img]http://www.eshangjin.com/attachments/2008/07/17/1_200807170034132mTn3.jpg[/img]
X/X'P/Y)u9PX/x ?W7O4lY
Q8m|r4u5S8~
4、加入糖。盐。煮到南瓜开始有点溶烂时即可。!DW2yAe D8d
（注：糖一定要放多，听当地人说：要做的好这道菜，主要是糖，本来南瓜是带甜的，但加了糖，更加容易把南瓜的味道带出。）
]$FO$`qW gW,mfiM$D8P
[img]http://www.eshangjin.com/attachments/2008/07/17/1_200807170034161PP2L.jpg[/img]j;b9G!e:a:D'^l

"MMlv:]3Sz3]
K+|D 5、成品！
+_ m!fCxIv1bo?
Pw5D4C5C$] [img]http://www.eshangjin.com/attachments/2008/07/17/1_200807170034162QIB5.jpg[/img]

我回去就做,多谢楼主奉献做法,要是好吃再来感谢.